Lunch/Dinner

Margherita     $10

rustic crush tomato sauce, fresh mozz & local basil

Sausage     $12

rustic crush tomato sauce, Italian sausage, caramelized onions, fresh mozz & Parm

Spicy Pepperoni     $12

rustic crush tomato sauce, spicy pepperoni, fresh mozz & Parm

The Fun Guy     $11

garlic olive oil, sauteed mushrooms, caramelized onions, fresh mozz & goat cheese

Veggie     $11

rustic crush tomato sauce, mushrooms, caramelized onions, bell peppers, fresh mozz & Parm

Rocket     $13

garlic olive oil, goat cheese, fresh mozz, prosciutto, topped with fresh, crisp lemon olive oil dressed arugula

Best Ever     $13

rustic crush tomato sauce, garlic, ricotta, spicy pepperoni, caramelized onions & fresh mozz

Pesto Chicken     $13

house-made pesto, wood fire roasted chicken, roasted red peppers, fresh mozz & Parm

Pork Love     $15

rustic crush tomato sauce, spicy pepperoni, Genoa & Sopressata salami, prosciutto, fresh mozz, Parm

Great White     $15

garlic olive oil, fresh mozz, ricotta, feta, goat cheese, & Parm

Pulled Pork Pizza      $15

garlic olive oil, pulled pork, pickled onion, fresh mozz, cheddar cheese, topped with house cole slaw

Greek Pizza     $15

garlic olive oil, oregano seasoning, olive tapenade, artichokes, fresh mozz

Spinach Artichoke      $15

garlic olive oil, wilty spinach, artichoke spread, fresh mozz

Chicken Parmesan     $15

house white sauce, wood fire roasted chicken, heirloom tomato, fresh mozz and parm

Burrata:

Agrodolce     $10

Caprese     $11

Roasted Red Peppers & Capocollo     $14

Prosciutto & Fig Jam     $14

served with garlic olive oil flat bread

Buratta Plate (samuli, olives, grilled bread)     $14

Charcuterie     $30

cured Niman Meats, artisanal cheeses, rustic breads, house fermented veggies, deli mustard, fig jam

Cream Cheese Bacon Jalapenos     $9

(seasonally hot)

Bruschetta     $7

Prosciutto Goat Cheese Crostini     $9

Spinach Artichoke Crostini     $9

Wings     $9

smoked wings – buffalo sauce or dry rub

 

Ruben     $12

corned beef, house sauerkraut, swiss, Russian dressing, deli rye

Italian Cubano     $13

Smoked pulled pork, Italian ham, pickles, swiss, deli mustard, rustic white

Croque Mosieur     $12

Italian ham, bechamel, gruyere

Basic Grilled Cheese     $10

Swiss n Onion     $12

Swiss cheese, caramelized onion, pepperhouse gourmaise on deli rye

619 Tuna Melt     $12

619 Spicy Tuna salad, with your choice of cheese: Swiss or Cheddar or Gruyere or Mozz or American

Hot Italian     $13

Fresh mozz, genoa salami, capocollo, prosciutto, Italian ham, tomatoes, greens, creamy Italian, rustic white

Tuscan     $13

Fresh mozz, prosciutto, spicy salami, roasted red peppers, peppercinis, creamy Italian, rustic white

Turkey Apple     $11

Oven gold turkey, granny smith apples, spinach, fig jam, cheddar cheese

Mozz n’ Tomato    $11

Melty fresh mozz, heirloom tomato, basil & balsamic glaze

All salads are served with Sheila Bird Farms greens, kale or spinach.  All dressings are house-made.

Italian Chop     $13

Prosciutto, Genoa Salami, Sopressata Salami, mozz, heirloom baby tomato, perrercinis, red onion tossed with iceberg lettuce, radichio and oregano vinaigrette

Cranberry Spinach Salad     $12

spinach/arugula mix, dried cranberries, candied walnuts, mustard vinaigrette

Kale Chicken Caesar Salad     $13

kale bed, cherry tomatoes, red onion, house caesar dressing

Caprese     $12

Arugula bed, heirloom baby tomatoes, basil, mozz, balsamic glaze, extra virgin olive oil

 

Tables of 6 or more 20% gratuity will be added to ticket.  Tickets will be split only once.

We offer products with peanuts, tree nuts, soy, milk, eggs and wheat.  While we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our products are safe to consume for people with peanut, tree nut, soy, milk, egg or wheat allergies.

Lunch March 2020