Lunch/Dinner Menu

Wood Fire Pizza 10″

Margherita     $10

rustic crush tomato sauce, fresh mozz & local basil

Sausage     $12

rustic crush tomato sauce, Italian sausage, caramelized onions, fresh mozz & Parm

Spicy Pepperoni     $12

rustic crush tomato sauce, spicy pepperoni, fresh mozz & Parm

The Fun Guy     $11

garlic olive oil, sauteed mushrooms, caramelized onions, fresh mozz & goat cheese

Veggie     $11

rustic crush tomato sauce, mushrooms, caramelized onions, bell peppers, fresh mozz & Parm

Rocket     $13

garlic olive oil, goat cheese, fresh mozz, prosciutto, topped with fresh, crisp lemon olive oil dressed arugula

Best Ever     $13

rustic crush tomato sauce, garlic, ricotta, spicy pepperoni, caramelized onions & fresh mozz

Pesto Chicken     $13

house-made pesto, wood fire roasted chicken, roasted red peppers, fresh mozz & Parm

Pork Love     $15

rustic crush tomato sauce, spicy pepperoni, Genoa & Sopressata salami, prosciutto, fresh mozz, Parm

Great White     $15

garlic olive oil, fresh mozz, ricotta, feta, goat cheese, & Parm

Pulled Pork Pizza      $15

garlic olive oil, pulled pork, pickled onion, fresh mozz, cheddar cheese, topped with house cole slaw

Greek Pizza     $15

garlic olive oil, oregano seasoning, olive tapenade, artichokes, fresh mozz

Spinach Artichoke      $15

garlic olive oil, wilty spinach, artichoke spread, fresh mozz

Chicken Parmesan     $15

house white sauce, wood fire roasted chicken, heirloom tomato, fresh mozz and parm

Small Plates


served with garlic olive oil flat bread

Agrodolce     $10

Caprese     $11

Roasted Red Peppers & Capocollo     $14

Prosciutto & Fig Jam     $14

Buratta Plate (samuli, olives, grilled bread)     $14

Cream Cheese Bacon Jalapenos     $9

(seasonally hot)

Bruschetta     $7

Prosciutto Goat Cheese Crostini     $9

Spinach Artichoke Crostini $9


Hot Pastrami     $12

Pastrami, caramelized onion, swiss, deli mustard on deli rye

Italian Cubano     $13

Smoked pulled pork, Italian ham, pickles, swiss, deli mustard, rustic white

Hot Italian    $13

Fresh mozz, Genoa salami, Sopressata, Capocollo, prosciutto, Italian ham, tomatoes, creamy Italian, rustic white

Tuscan    $13

Fresh mozz, prosciutto, spicy salami, roasted red peppers, peppercinis, creamy Italian, rustic White

Turkey Apple     $11

Oven gold turkey, granny smith apples, spinach, fig jam, cheddar cheese, rustic wheat

The Father-In-Law $13

Mortadella, Genoa, Sopressata, Capocollo, Oregano dressed peppercini, pickled veggies, provolone piled into a baguette

Pulled Pork     $14

Smoked Pulled Pork in Mojo sauce, topped with pickled onion, pickled jalapenos, and coleslaw, on a house brioche bun

French Dip … $12

London Broil Roast Beef, caramelized onion, sauteed mushrooms, melty swiss on baguette

Mozz n’ Tomato    $11

Melty fresh mozz, heirloom tomato, basil & balsamic glaze, rustic white

Basic Grilled Cheese … $10

Swiss n’ Onion … $12

Melty Swiss cheese, caramelized onion, pepperhouse gourmaise on deli rye

Tuna Melt … $12

619 Spicy Tuna, choice of cheese: Swiss, Gruyere, Cheddar, Mozz, American, Provolone


Italian Chop $13

Prosciutto, Genoa Salami, Sopressata Salami, Capacollo mozz, heirloom baby tomato, red onion, peppercini mixed in iceberg/radichio mix & oregano dressing

Kale Chicken Caesar $13

Kale bed, heirloom baby tomatoes, red onion, Parmesan, chicken, house Caesar

Caprese $12

Arugula bed, heirloom baby tomatoes, basil, mozz, balsamic glaze, Extra Virgin Olive Oil

Cranberry Spinach Salad $12

Spinach & arugula, dried cranberries, candied walnuts, feta, mustard vinaigrette

Wedge Salad $13

Wedge topped with bacon, blue cheese crumble, heirloom baby tomato, red onion, avocado, blue cheese dressing

Tables of 6 or more 20% gratuity will be added to ticket.  Tickets will be split only once.

We offer products with peanuts, tree nuts, soy, milk, eggs and wheat.  While we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our products are safe to consume for people with peanut, tree nut, soy, milk, egg or wheat allergies.

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